My first miso at 11 months. It's a chickpea miso with 13% salt. Noticed these while spots and color gradient. Cause for concern? Thanks. : r/fermentation
Miko Brand Instant Miso Soup (Otokuna 12 Shoku Shijimi Genen) 30% Less Salt 12 Servings 6.14 Oz (174 g) - Walmart.com
Miso Paste Reduced Sodium, 13.2 oz at Whole Foods Market
Clearspring | Japanese Reduced Salt Miso | 270G at £4.72 from Superfood Market
Why is commercially sold miso paste typically so salty? Is the saltiness an essential requirement to prepare miso paste? If so, why? - Quora